Curry Leaves 咖喱叶 (Murraya Koenigii)
$10.10
incl. GST
- The actual plant may differ as each pot has its own unique natural look and although look identical but never 100% similar to the image pictured here.
- Flowers/Fruits are seasonal and plants may not be with flowers/fruits at the time of order/delivery.
- Overall Height is measured from the bottom of the pot to the tallest point of the plant vertically.
PRODUCT MEASUREMENT
- Plant Overall Height APPROXIMATELY:-
- 20cm for POT SIZE 12cm(Ø)
GENERAL INFORMATION
- The Curry Tree (Murraya koenigii) or Curry Leaf tree is a tropical to sub-tropical tree in the family Rutaceae and is native to India.
- Often used in curries, the leaves are generally called by the name "curry leaves", although they are also actually "sweet neem leaves" in most Indian languages.
- The fragrant leaf has a nutty, pungent flavor and is a prized addition to South Indian foods.
- It has been used for centuries in Ayruvedic medicine for its antidiabetic, antioxidant, antimicrobial, and anti-inflammatory properties.
SOIL REQUIREMENT
- Use a well-drained potting mix that allows necessary moisture to reach the plant while at the same time maintaining good aeration in the soil.
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FEEDING/FERTILIZER REQUIREMENT
- Regular applications of fertilizer are helpful to stimulate plant growth.
- You can top dress with organic fertilizer every 6 weeks or apply liquid fertilizer at half the recommended dosage once a week during the active growing season.
LIGHT REQUIREMENT
- Grow in full sun.
WATER REQUIREMENT
- This is a plant that will grow well with a once-a-week watering.