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  • Fatty Seeds: Lettuce

    Fatty Seeds: Lettuce

    GENERAL INFORMATION Lettuce is often grown as a leaf vegetable, but sometimes for its stem and seeds. Lettuce is mainly used for salads.
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  • Fatty Seeds: Wheatgrass

    Fatty Seeds: Wheatgrass

    GENERAL INFORMATION Wheatgrass is an excellent source of many different vitamins and minerals. It is especially high in vitamins A, C and E, as well as iron, magnesium, calcium and amino acids.
    $2.50
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  • Fatty Seeds: Rocket

    Fatty Seeds: Rocket

    GENERAL INFORMATION Rocket (Arugula) is an edible annual plant in the family Brassicaceae used as a leaf vegetable for its fresh, tart, bitter, and peppery flavor. Older leaves can also be lightly cooked as a delicious spinach substitute, added to sauces, stir-fried or sautéed...
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  • Fatty Seeds: Radish

    Fatty Seeds: Radish

    GENERAL INFORMATION Radish is an edible root vegetable and it has healing properties They are mild, for the most part, crispy, and especially suitable for cooking in a stir-fry or pickled dishes. Radish is rich in dietary fibers and Vitamin C. To grow white...
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  • Fatty Seeds: Mini Eggplant

    Fatty Seeds: Mini Eggplant

    GENERAL INFORMATION Have a similar texture to tomatoes, making them perfect for soups, stews, and even barbequing! This delicious fruit is not only full of flavor, but it also packs a punch when it comes to health benefits.
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  • Fatty Seeds: Round Leaf Bayam

    Fatty Seeds: Round Leaf Bayam

    GENERAL INFORMATION Grows well in average to rich, well-draining soil with equal amounts of nitrogen and phosphorus.
    $2.50
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  • Fatty Seeds: Celery

    Fatty Seeds: Celery

    GENERAL INFORMATION Posses great aroma and flavor. When used as an herb, it enhances flavor in soups and braised dishes. It is known for its range of health benefits.
    $2.50
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  • Fatty Seeds: Red Russian Kale

    Fatty Seeds: Red Russian Kale

    GENERAL INFORMATION A sweet and tender variety of kale. It has large leaves that is softer than the others and is great for salads.
    $2.50
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  • Fatty Seeds: Green Coral Lettuce

    Fatty Seeds: Green Coral Lettuce

    GENERAL INFORMATION The green coral leaf lettuce has a subtle taste of hazelnut and are enjoyed by consumers far and wide. Tender and refreshing, its leaves are tasty in a salad and contain far more nutritional properties than other varieties of lettuce. 
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  • Fatty Seeds: Tang Oh

    Fatty Seeds: Tang Oh

    GENERAL INFORMATION Also known as garland chrysanthemum. A traditional favorite’s for steam boats during Chinese New Year. It is a very nutritious vegetable rich in flavonoids, vitamins, potassium, and offers a multitude of health benefits.
    $2.50
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  • Fatty Seeds: Roselle

    Fatty Seeds: Roselle

    GENERAL INFORMATION Roselle is a species of Hibiscus and as an infusion. It has a pleasantly tart and fruity taste. Roselle can be used to make tea and other beverages. The leaves can be used as salads.
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  • Fatty Seeds: Green Oakleaf Lettuce

    Fatty Seeds: Green Oakleaf Lettuce

    GENERAL INFORMATION Oakleaf lettuce, scientifically known as Lactuca sativa var. crispa, derives its name from its distinctive leaves, resemble oak tree foliage.
    $2.50
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  • Fatty Seeds: Red Oakleaf Lettuce

    Fatty Seeds: Red Oakleaf Lettuce

    GENERAL INFORMATION Red Oakleaf lettuce can turn an ordinary salad into gourmet cuisine.  The fancy, oak--shaped leaves and red-tinged foliage add rich color and texture.
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  • Fatty Seeds: Tatsoi

    Fatty Seeds: Tatsoi

    GENERAL INFORMATION Tatsoi has short pale lime green stems that are succulent and tender. It is available year-round. It is treated as a cut-and-come-again leafy vegetable, allowing for multiple harvests on a single plant. The plant’s maturity is signalled by flowering shoots arising from...
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  • Fatty Seeds: Long Bean

    Fatty Seeds: Long Bean

    GENERAL INFORMATION Long Bean is an excellent source for iron, fibre, vitamin B1, folate, copper, magnesium, potassium, and zinc, and a good source of calcium, vitamins B2 and B6.
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  • Fatty Seeds: Green Fire Lettuce

    Fatty Seeds: Green Fire Lettuce

    GENERAL INFORMATION Also known as loose-leaf lettuce, varies in shape, color and texture - though it's usually crisp, ruffled and dark green or red, with a flavor ranging from mild to sweet.
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